What We Offer
Cacao Beans
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Single-origin
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Traceable
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Fermented and sun-dried
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FDA and USDA Compliant
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Delivered to your door
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Consistent quality through strict post-harvest protocols
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Flexible lot sizes for craft chocolate makers
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Origin branding support for your chocolate products
How We Do It
Direct Relationships​
We work directly with cacao growers in the Philippines, without intermediaries, to:
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Guarantee fair compensation for growers
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Encourage transparent sourcing and mutual accountability
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Enable shared values between producer and craft chocolate maker
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Consistent Quality​
Our fermentation and drying standards are consistent across shipments and seasons through:
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Use of controlled post-harvest processes (e.g., box fermentation)
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Regular cupping and lab testing for quality control
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Training farmers on quality management protocols
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Periodic independent audits
Sustainability and Equity
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Women-led and family-centered initiatives​
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Supporting smallholder farmers by:
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​Fair pay
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Stable markets​
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Promoting agroforestry & biodiversity​
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Uplifting Mindanao communities through cacao